![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNyfTTf_TLEKBtswgyPDXgmQeuRjzwvM18CwkraK4RwQp1YuI3gKsCwAFPT3Ak61zrbrDzk4mIE6oaxMLp7oW3Rzd4eUo7iT8ABLHs0cyqOlcElpwrranp4-K_zDFCDzrEaRSKUgUOrSfv/s320/DSC00006.JPG)
When it comes to Thai cuisine, Tom Yum Goong is A-Mao’s most beloved. When it is burning hot, this spicy, sour & aromatic soup would make you have a good appetite. One day he found this tom yum broth cube, manufactured by Knorr in Thailand, at a Southeast Asian specialty grocery store in Taiwan, and it’s cheap at 10 NTD only! Just mix 2 cubes with 1 liter of boiling water, freely add other ingredients such as shrimp, fish, clam, mushroom & vegetable, and easily serve a tasty & convenient delicacy.
No comments:
Post a Comment