When it comes to Thai cuisine, Tom Yum Goong is A-Mao’s most beloved. When it is burning hot, this spicy, sour & aromatic soup would make you have a good appetite. One day he found this tom yum broth cube, manufactured by Knorr in Thailand, at a Southeast Asian specialty grocery store in Taiwan, and it’s cheap at 10 NTD only! Just mix 2 cubes with 1 liter of boiling water, freely add other ingredients such as shrimp, fish, clam, mushroom & vegetable, and easily serve a tasty & convenient delicacy.
Showing posts with label Thailand. Show all posts
Showing posts with label Thailand. Show all posts
Tuesday, April 9, 2013
Tom Yum Broth Cube
When it comes to Thai cuisine, Tom Yum Goong is A-Mao’s most beloved. When it is burning hot, this spicy, sour & aromatic soup would make you have a good appetite. One day he found this tom yum broth cube, manufactured by Knorr in Thailand, at a Southeast Asian specialty grocery store in Taiwan, and it’s cheap at 10 NTD only! Just mix 2 cubes with 1 liter of boiling water, freely add other ingredients such as shrimp, fish, clam, mushroom & vegetable, and easily serve a tasty & convenient delicacy.
Megachef's Fish Sauce
During Ultracker's 2008 company travel in Thailand, A-Mao started sampling fish sauce on most tables we sat at. In the beginning, its slightly stinking smell somewhat scared me. After a few ice-breaking tests, I noticed that its aroma & taste is so lovely! At a supermarket in Pattaya, this Megachef Premium Fish Sauce is the most expensive one but costs just 17 Baht for a 200cc glass bottle. And I took three! In my home, I like to scald some water spinach, chop a little chili and mix them with the fish sauce only. Um......I seemed to be in the Thai sunlight again.
Buddha Mountain, Khao Chee Chan
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